Anyone looking for the true taste of Thailand will find it at Benjarong restaurant, where authentic Thai cuisine is prepared by our Thai chef Khun Phacharaporn Noinak and served in an elegant Thai setting. At Benjarong you will experience the very best of Royal Thai cuisine, with the utmost care being taken to ensure that classic, centuries old recipes are prepared and presented to perfection. To enhance your Thai experience, our staff wear traditional silk costumes while a Thai Kim musician provides Thai melodies to accompany your meal. Benjarong restaurant offers comfortable seating and natural daylight.

Fiesta San Miguel is the place to unwind after a busy day in the office or just to relax and enjoy a long drink with San Miguel draft beer. With the big brewery kettles forming an impressive backdrop, you can sit back and choose a meal from our menu that features dishes which go especially well with beer, such as curry wurst, pizza adobo, fish and chips, triple decker club sandwich and much more. Fiesta San Miguel is the hottest place to hold your private party, get-together or social gathering, with its spacious bar area on the Mezzanine floor and a private room. If you prefer to have your drink in the open air, take a seat on the terrace for a pleasant and enjoyable evening. Enjoy the music as the resident DJ spins a chart-topping mix of club music on a nightly basis.

A wide array of international cuisines can be enjoyed in our all-day dining restaurant, including dishes cooked a la minute by chefs at the seafood stations, fresh oysters, sushi prepared by our Japanese master chefs, homemade noodles and a wide variety of salads, appetizers, and international hot dishes. There is a grilling station and a carvery, as well as our Indian station featuring popular food items cooked in the restaurant's own tandoor. Once you have enjoyed your selection from our multicultural buffet, visit our huge and sumptuous display of desserts, which includes a crepe station where fresh crepes are whisked up while you watch..

Savour your Japanese gastronomic journey at UMU, with its artfully created cuisine, sublime service, and tranquil view of the garden and koi fishpond combining to form a total sensation in Japanese perfection. Meaning "born of nature", UMU boasts not only the freshest ingredients but also takes pride in its award-winning interiors designed by the Design Worldwide Partnership (DWP) using only the finest materials and state-of-the-art amenities. Serving an exquisite range of traditional Japanese dishes. UMU features live cooking and preparation stations that include the Sushi Counter, Robata Counter and four Teppanyaki tables. UMU was one of the top four finalists of the Best Design Award for Best Restaurant Category in the Hotel World Global Hospitality Design Awards in Las Vegas. The restaurant seats a total of 226 persons in 1,000 square metres of area and houses the following: